We are together once again, stout yeoman all! Ready to sup at the teat of our reasonably priced distilleries.
The usual rules apply - buy your 700ml bottle for under $100 and bring it in a paper bag, so we make our tasting notes and score each one without knowing what we’re drinking.
Whisky: Jura 10 (40%) - Bourbon and Sherry casks
Supplied by: Tim Griggs
Notes:
Chosen from the selection at the airport! And as you’d expect from such a dram, it’s relatively simple in flavour, neither harsh nor bitey.
The nose detects raisins and rose water.
The flavour is very light, with sweet caramel and vanilla notes.
Score: 40 / 60
Supplied by: Tim Griggs
Notes:
Chosen from the selection at the airport! And as you’d expect from such a dram, it’s relatively simple in flavour, neither harsh nor bitey.
The nose detects raisins and rose water.
The flavour is very light, with sweet caramel and vanilla notes.
Score: 40 / 60
Whisky: Jura Rum Cask (40%)
Supplied by: Simon
This is somehow familiar! Two of our panel have chosen the same brand.
There’s a tang of cola on the nose.
On first taste it’s still smooth, but has more bite than the Jura 10. There’s a little bit of a tang, a sourness to it.
Score: 34 / 60
Whisky: Auchentoshan 12 yo - bourbon and sherry cask
Supplied by: Tim Grimsey
An old favourite of Tim's, presented to this group for the first time.
It has a very fruity nose, with banana and peach!
This is more complex and very oaky, with a little black pepper.
Score: 43 / 60
Whisky: 23rd Street Australian Malt (46%)
From a South Australian distillery.
Starts strongly with a lovely nose - dark chocolate and toffee notes
Bit of a burn mid palate, but none at the back. It feels strong!
Really vanilla, very rich,
Good mouthfeel, oily and rich, the sort of thing you could happily drink alone.
Score: 39 / 60
Whisky: Glenshiel Deluxe Highland blend (40%)
Supplied by: Andy
He deliberately chose the cheapest single malt he could find - we didn’t know that when tasting it and making notes.
The smell and taste are very different, almost like two different drinks.
The nose is good, pear and honeycomb come out first. It’s a little bit spicy too, with clove and vanilla.
It has a good mouthfeel, but the taste is ordinary - a little sour, like wine grapes that aren't suitable for eating.
Scores: 42 / 60
Whisky: Silkie Signature Blend (46%)
Supplied by: Marty
An easily found Irish whisky.
Very sweet scent, with a touch of apricot,
The taste is also sweet and a little tingly, with a tiny glow of smoke.
There’s a nice after-taste, a pleasant lingering sweetness, which speaks of a well-made spirit.
As you continue drinking it, the flavour only improves!
Scores: 43 / 60
Whisky: Deviant Anthology (50.3%)
Supplied by: Michael
This is a bloody marvellous drop from Tasmania, which doesn’t actually qualify as whisky, as it hasn’t been in its barrels for long enough!
The nose offers mandarin, lavender, and a hint of toffee.
The taste is complex and unique. Sweet, creamy, barley forward, with loads of citrus.
No regrets on buying a bottle of this, especially for under $100! If you see another one, buy it instantly.
Scores: 50 / 60
